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Make the most of these long sunny days with something a little sensual and citrus - A Lusty Librarian!
Lemon Myrtle gin, Prosecco and sorbet?
Sounds like Summer refreshment in a glass!
Here’s The Recipe:
Ingredients:
30ml Sin Gin Lust
15ml Lemon Cordial
Prosecco
Lemon Sorbet
Method:
To a champagne flute add a scoop of sorbet, lemon cordial and Sin Gin Lust and top (slowly) with Prosecco!
Not a fan of Prosecco? Substitute with your favourite champagne, sparkling wine, tonic or soda water.
Pick up a cheeky bottle of Lust Here
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